Vores Sauvignon Blanc er en gul halm-farvet vin med grønlig refleks; intens, ærlig, med en vild urte karakter, grapefrugt og krudt noter, men også en mentholated touch. Det er afbalanceret, intens og forfriskende, med en god syreindhold og en dejlig vedho
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How wine collaborations move product, open markets, boost profiles, and do some good in a wicked world. [...]
England built a reputation on Champagne-style sparkling wines, but could a lurch towards Prosecco derail its progress? [...]
Ali Bolourchi, owner of California's Tsar Nicoulai, explains why caviar—once considered a delicacy for the elite—is finding broader appeal in the U.S. [...] Read More... The post Wine Enthusiast Podcast: Inside the U.S. Caviar Boom appeared first on Wine Enthusiast. [...]
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Having a chef's knife is crucial to any home kitchen. Here are some of the best ones to buy and how to care for them so they last. [...] Read More... The post The Best Chef’s Knives to Buy Right Now appeared first on Wine Enthusiast. [...]
The highball category is vast, including pretty much any drink that combines a spirit with something carbonated. Good luck finding two bartenders who agree on a definition. [...] Read More... The post What Is a Highball? Depends Who You Ask appeared first on Wine Enthusiast. [...]
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